Our fall seasonal is an unfiltered amber ale brewed with pumpkin and spices. We add roasted pumpkin to the mash and traditional pumpkin pie spices to the kettle, and then ferment with a Belgian yeast strain.
Archives: Beers
This CPT holds all Beers.
Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish.
This NEIPA/Hazy IPA is so juicy and bright and a touch of lychee, lemon & lime flavors with tons of Citra, Cashmere and Idaho 7 hops.
Pomegranate Cider blends fruity aromatics, the subtle tanginess of pomegranate juice, and the perfectly crisp and refreshing taste of fresh Blue Ridge apples. The result is a delicious and flavorful seasonal hard cider perfect for fall enjoyment!
A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long-passed legends of our region’s seafarers.
A Maryland style Rye Amber Lager/Ale hybrid celebrating the heritage of MD style rye whiskey ingredients. Local Chesapeake Malting barley with rye for a nice bite and corn to smooth it all out. A refreshing and dry rye finish.
A crisp Blonde Ale featuring the simple goodness of American barley and the classis aromas of Willamette hops. This is an enjoyable and easy to drink American ale best served while floating on the back creek.
Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish.
Brewed with Callista, Mosaic & Citra hops, this Session IPA is light and refreshing with notes of grapefruit & papaya.